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What Did You Have For Dinner?

Discussion in 'The Lounge' started by Derek W, Mar 24, 2019.

  1. Catriona

    Catriona Well-Known Member

    Interesting with the bananas on the bottom of the tin. I'm reassured by the texture. :)
     
    Last edited: Nov 27, 2020
  2. gray1720

    gray1720 Well-Known Member

    Last night was curried parsnip soup - which was delicious.

    Today has been like the Somme, with regular bombardments of gas shells. Not so delicious!
     
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  3. John Farrell

    John Farrell Well-Known Member

    No more curried parsnip soup for you!
     
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  4. MJB

    MJB Well-Known Member

    Pork belly slices, seasoned with garlic pepper, with sweet potato fries and coleslaw.
     
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  5. WillieJ

    WillieJ Well-Known Member

    Left over wild boar and chorizo casserole with added oregano dumplings, more boiled tatties and remainer of last night's tatties fried.
     
  6. SqueamishOssifrage

    SqueamishOssifrage Well-Known Member

    Put it off for a day, but now the deed is done - the first ever non-savoury thing I have ever baked. I normally draw the line at plain scones as a change from cheese scones. It looks just like your picture, so no point in taking one.

    The recipe, which I upsized slightly, should provide 12 helpings, but I give three days at best! :eek::D
     
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  7. Catriona

    Catriona Well-Known Member

    I think my Christmas dinner will be - Stuffing with my own herbs, mixed with sausagemeat (out of sausages), chestnuts, chopped apricots and breadcrumbs. Also roast potatoes, carrots, brussels, parsnips - and gravy. That will do!
     
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  8. John Farrell

    John Farrell Well-Known Member

    Christmas for the family will be at my place this year - we'll roast a couple of chickens, and they'll go with the various salads my daughter will bring. Our concession to tradition will be Christmas pudding for afters.
     
    Catriona likes this.
  9. MJB

    MJB Well-Known Member

    Bangers & mash, served Beano style because I'm a big kid.
     
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  10. SXH

    SXH Well-Known Member

    You're saving the cow-pie (with horns) for Sunday dinner?
     
    MJB likes this.
  11. Geren

    Geren Well-Known Member

    spinach and tomato pizza
     
    Catriona likes this.
  12. Catriona

    Catriona Well-Known Member

    Eggy veggy fried rice.
     
  13. Zou

    Zou Well-Known Member

    Leftover cottage pie. The missus rejected my request to make it into cottage pie pie by putting it in pastry. :(
     
  14. Catriona

    Catriona Well-Known Member

    That'd be a Cornish cottage pasty pie. Ha!
     
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  15. Geren

    Geren Well-Known Member


    Deep fry it in batter and you'd have a cornish cottage pasty pie crunch.
     
  16. MJB

    MJB Well-Known Member

    And then place it between 2 slices of bread and it would've been a Cornish cottage pasty pie crunch sandwich.
     
  17. Geren

    Geren Well-Known Member

    Shove that in a pannini maker and it'd be a Toasted Cornish Cottage Pasty Pie Crunch Sandwich.
     
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  18. dream_police

    dream_police Well-Known Member

    Charge a lot for it and it’d be a Pret a Manger Toasted Cornish Cottage Pasty Pie Crunch Sandwich.
     
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  19. Geren

    Geren Well-Known Member

    And shortly thereafter there will be lush looking ads on TV saying "This is not a Toasted Cornish Cottage Pasty Pie Crunch Sandwich, this is an M&S Toasted Cornish Cottage Pasty Pie Crunch Sandwich."
     
  20. Zou

    Zou Well-Known Member

    I knew I was on to something. :D
     
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